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Whether you’re hosting your first Burns supper or want to learn more about Scotch whisky, this guide explores Scotch whisky recommendations for every style of celebration.
Explore Scotch Whisky at Hackstons
For Burns Night 2026, the best whiskies balance rich malt sweetness, gentle spice, and savoury depth – flavours that pair beautifully with haggis, neeps, and tatties.
If you’re unsure, a balanced single malt Scotch, especially those from the Speyside and Highland whisky regions, is the safest – and most celebratory – choice.
Burns Night is celebrated annually on 25th January, marking the birthday of Robert Burns, Scotland’s national poet. Traditionally observed with a formal supper of haggis, neeps and tatties, the evening includes:
Today, the annual event has become a way for people around the world to honour and connect with Scottish heritage. And with Scotch taking a star role, it is also the closest thing we have to a national whisky day!
Scotch whisky has long been woven into Burns Night tradition. In Burns’ time, whisky – also known as ‘the water of life’ – symbolised Scottish independence, rural life, and hospitality – themes central to his writing. Burns referenced the drink often in his poetry, celebrating it as an integral part of Scottish life and culture.
While not mandatory, Scotch remains the most authentic and meaningful choice for a Burns supper.
Scotch is a whisky that is legally required to be matured in oak casks in Scotland for at least three years and bottled at a minimum of 40% ABV.
There are five recognised whisky regions in Scotland according to the Scotch Whisky Association, each producing Scotch whiskies with unique characteristics. However, within each region there are a number of distilleries that produce Scotches with their own distinct flavour profiles. So, deciding what is the best Scotch whisky for Burns Night comes down to a matter of personal taste.
One thing you can be certain of is that the best Scotch whiskies balance flavours that pair beautifully with haggis, neeps, and tatties.
Some enthusiasts also consider the Islands to be a sixth, unofficial category, due to their diverse, maritime-influenced whiskies from islands like Skye, Orkney, Jura, and Arran, often featuring coastal, smoky, or peaty notes.
Explore Scotch whiskies from every corner of Scotland to discover the different styles.
Here are some Scotch whisky recommendations from each region of Scotland, that would receive a warm welcome at any Burns Night supper.
Region: Speyside Nose: Dried fruit, orange peel, Christmas spicePalate: Raisins, toffee, nutmeg, oakFinish: Long, warming, gently spiced
Why It Works for Burns Night: The Macallan’s sherry richness mirrors the savoury depth of haggis beautifully, making it one of the best Scotch for Burns Night when food is the focus. Ideal for formal suppers and post-meal drams.
Region: Highland Nose: Smoky sweetness and heatherPalate: Cherry conserve, dark chocolate, seasalt honeycombFinish: Fragrant peaty smoke with citrus zest
Why It Works for Burns Night: Highland Park offers a bridge between sweet and smoky, making it an excellent whisky for a Burns supper when guests have mixed preferences. A great introduction to peaty whisky without intensity.
Region: IslandsNose: Oak, cider apples and fudgePalate: Heather and rose with salted caramel and chilliFinish: Sweet and smoky with cedar wood
Why It Works for Burns Night: A limited edition offering which makes the perfect gift or toast to a special occasion. Best served after the meal or during the toasts, it suits confident drinkers seeking a bolder Burns Night dram.
Region: IslayNose: Dried fruits, leather and a hint of citrusPalate: Poached pair, toasted oak and marzipanFinish: Sweet and toasty with lingering honey
Why It Works for Burns Night: Steeped in history, this whisky has been aged for 24 years in pre-renaissance casks and makes a fitting tribute to Scotland’s finest heritage.
Region: Lowland Nose: Tropical notes and rich sweetnessPalate: Barley sugar and maltFinish: Sweet fruity uplift with sherry notes
Why It Works for Burns Night: A whisky that is as deep and complex as the poet himself, it offers a lengthy dram, perfect for a long night of tales and toasts.
Region: CampbeltownNose: Vanilla oak and seasprayPalate: Red apple and orange peel with vanilla and caramelFinish: Long lingering sea salt with a spicy note of ground ginger.
Why It Works for Burns Night: Often hailed as ‘Campbeltown’s liquid gold’, this award-winning whisky offers a fitting tribute to Robert Burns’ poetic vision of the ‘water of life’.
For first-time hosts: Choose a balanced Speyside single malt
For food-focused dinners: Opt for a robust and flavoursome Campbeltown whisky
For traditionalists: Select a Highland or lightly peated style
For adventurous palates: Explore rugged, coastal Island whiskies
Explore our full range of Burns Night whiskies for your celebration.
A single malt Scotch whisky with balanced sweetness and spice is an ideal Scotch for a Burns Night supper. Speyside and Highland styles are especially popular.
No, Scotch is not mandatory for Burns Night but it is traditional and culturally significant, making it the most authentic choice for toasts and the ‘Address to a Haggis’.
Sherried Speyside whiskies and lightly peated Highland malts pair best with haggis, offering richness that match the strong flavours of haggis without overpowering the dish.
If hosting a Burns Night supper, it is a nice touch to offer more than one whisky – a more versatile dram for the meal and another bolder option for after dinner.
Celebrate Burns Night 2026 with style
Burns Night is about embracing tradition and celebrating with loved ones – and the right whisky enhances every moment. Whether you’re raising a glass during the poetry or savouring a dram after supper, a well-chosen Scotch brings tradition to life. Explore our Scotch whisky collection at Hackstons and discover the perfect bottle for your Burns Night 2026 celebration.
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